Cider (bottle)

Cider Bottle at Taperia La Mina — Premium Apple Cider in a Full Bottle

Our cider bottle at Taperia La Mina is a premium apple cider served in a full bottle, perfect for sharing at the table. Cider — the fermented juice of freshly pressed apples — is one of the world’s oldest and most refreshing beverages, with a history stretching back thousands of years. At our restaurant in Benidorm, we serve quality apple cider that captures the natural sweetness, crisp acidity, and gentle effervescence that make this drink so universally beloved.

The Art of Cider Making

Great cider begins in the orchards. Cider apples — traditionally sharper and more tannic than eating apples — are harvested at peak ripeness, washed, pressed, and fermented with carefully selected yeast strains. The fermentation process converts natural sugars into alcohol and carbon dioxide, creating a drink that is refreshingly dry or pleasantly sweet depending on how long fermentation proceeds. Our cider strikes the perfect balance: fruity and refreshing with a clean, crisp finish and gentle natural carbonation.

Pairing Cider with Spanish Food

Apple cider’s natural acidity and fruit-forward character make it a wonderfully versatile food partner. At Taperia La Mina, it pairs beautifully with our grilled meats, cheese boards, and fried dishes. It is also an excellent partner for our spicy wings, where the cider’s cool sweetness tempers the paprika heat. Discover Spanish cider culture at Taperia La Mina.