Martini

Martini at Taperia La Mina — The World’s Most Iconic Vermouth

Our Martini at Taperia La Mina is the world’s most famous vermouth — a fortified, aromatized wine that has been the essential ingredient in classic cocktails and aperitif drinks since 1847. Produced by Martini & Rossi in Turin, Italy, Martini vermouth is made by infusing premium white wine with a secret blend of herbs, spices, and botanicals. At our restaurant in Benidorm, Martini is our vermouth of choice for guests who appreciate the art of the classic cocktail and the Italian aperitivo tradition.

The Martini Heritage

The Martini brand was founded in 1847 when Alessandro Martini, Luigi Rossi, and Teofilo Sola established their vermouth production business in the Turin area. Through their innovations in blending and production, they created vermouths that became the global standard. Today, Martini Rosso (sweet red), Martini Bianco (white), and Martini Extra Dry are recognized worldwide as the definitive expressions of their respective vermouth styles.

How We Serve Martini

At Taperia La Mina, Martini is served on the rocks with a twist of lemon as a classic aperitif. Martini Rosso is also the essential base for a Negroni — the iconic cocktail of equal parts gin, Martini Rosso, and Campari. Martini Extra Dry is the traditional vermouth for a classic Martini cocktail (gin and dry vermouth). Discover Italian vermouth heritage at Taperia La Mina.